Baked Fish with a Leek 'n Potato Side

I am making a simple baked fish tonight, so I thought I would throw a potato dish in the oven alongside the fish.

So, here's what to do...In a greased tart dish, layer pealed, thinly sliced potatoes, followed by a layer of cleaned and sliced leeks, olive oil, salt and pepper. Then repeat! Potato, leek, OO, s & p. Bake for 40 minutes at 375.

Now for the fish: In a baking dish, I made a salmon filet slathered with horseradish sauce, lemon zest and juice, salt pepper and dill. For the cod filet; salt, pepper, dill, lemon. Add fish to the oven with 25 minutes left on the potatoes.

Moolicious, lazy and yum!